LAING WITH DILIS AND CHICHARON Prep time: 20 minutes Cooking time: 1 hour Yields: 10 to 12 servings with steamed rice 3 cups water 2 cans coconut milk 2 oz ginger, peeled and finely chopped 1 large yellow onion, peeled and chopped (8oz) 5 cloves garlic, minced 1 tsp salt 1 tsp ground pepper 1 cup shrimp paste (in my video I only added 2 tbsp) but please use 1 cup (because it is not enough) at least for me. J 8 oz dried taro leaves (gabi leaves) 6 oz dried fish 2 cans coconut cream 4 siling labuy
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LAING WITH DILIS AND CHICHARON Prep time: 20 minutes Cooking time: 1 hour Yields: 10 to 12 servings with steamed rice 3 cups water 2 cans coconut milk 2 oz ginger, peeled
Chef Ron Bilaro. . LAING WITH DILIS AND CHICHARON Prep time: 20 minutes Cooking time: 1 hour Yields: 10 to 12 servings with steamed rice 3 cups water 2 cans coconut milk 2 oz ginger, peeled and finely chopped 1 large yellow onion, peeled and chopped (8oz) 5 cloves garlic, minced 1 tsp salt 1 tsp ground pepper 1 cup shrimp paste (in my video I ...
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