🥕 Easy Carrot & Zucchini Bars with Lemon Cream Cheese Frosting Moist, tender bars full of veggies and sunshine — topped with a zesty, creamy frosting you'll want to eat by the spoonful! Ingredients: For the bars: 1 cup grated carrot 1 cup grated zucchini (squeeze out excess moisture) 1/2 cup unsalted butter, melted 1/2 cup brown sugar 1/4 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1 cup all-purpose flour 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp ground cinnamon 1/4 tsp salt

Top these Keto Zucchini Bars with a rich caramel cream cheese frosting for a delightful low carb treat. https://alldayidreamaboutfood.com/keto-zucchini-bars/ They are sweet and tender, and a great way to use up some of that summer zucchini! And they have only 2.8g net carbs per bar. #zucchini #zucchinirecipes #ketobaking #lowcarbdessert | All Day I Dream About Food

Recipe here: https://therecipecritic.com/zucchini-bars-brown-butter-frosting/ Zucchini Bars with Brown Butter Frosting are so deliciously moist and absolutely heavenly. This is one of the best ways to use up those extra summer zucchini! | The Recipe Critic

Easy CHOCOLATE ZUCCHINI CAKE...with homemade fudge sauce. http://thebestcakerecipes.com/chocolate-zucchini-cake/ | The Best Cake Recipes