Sichuan Salt & Pepper Shrimp | Marion's Kitchen
Sichuan Salt & Pepper Shrimp | Marion's Kitchen
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46K views · 16 reactions | Szechuan Shrimp is a hot, spicy, and authentic seafood dish from Szechuan cuisine and it is packed with bold and complex flavors. It is prepared with shrimp, dry red chilies, Szechuan sauce or peppercorns, and other fresh ingredients. This Szechuan Shrimp cooking process is similar to Szechuan chicken but with a bold seafood flavor. And it is usually served as a side with rice, Szechuan fried rice, noodles for lunch or dinner. | Yellow Chili's | Facebook
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