How To Use Leftover Coconut Milk Before It Spoils - Flavours Treat
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Leftover Almond Pulp Bars 🍫 Gonna be honest, I was just eyeball measuring. But if you want to try it this is about what I did 🫶 -10oz bag almonds that have been soaked and processed (or ~3 cups bagged almond flour) -1/2 cup melted coconut butter -1/2 cup peanut butter (any nut butter will do) -2 tbsp olive oil -1/4 cup flaxseed meal -1 cup unsweetened shredded coconut -1/4 cup maple syrup -1/2 cup chocolate chips -1/4 cup coconut oil Melt coconut butter and peanut together. Combine almond pulp
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Coconut Milk (1 Ingredient) 🥥 RECIPE 👉 🌟INGREDIENTS🌟:- ◽1 large fresh coconut INSTRUCTIONS✨:- Hold the coconut over a bowl and use the back of a sturdy knife (or a rolling pin, but it might leave dents) to knock firmly on the centre of the shell, going around the equator until it cracks open and catching the water in the bowl (you can strain and drink it). With a blunt butter knife, pierce between the flesh and shell and wiggle the knife around the flesh to loosen it (it might take a few tur
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