PARYUSHAN SPECIAL JAIN RECIPE- SING DAALIYA SUKHI CHUTNEY————- During Paryushana, Jains do not eat green vegetables; and so there is always a challenge to look for recipes that can be made. And it turns out that the Sing Daliya Chatni goes with Chapati, Khakhra, Thepla, Puri, Bhakri and Paratha. Recipe -- take 1/4 cup peanuts & dry roast then we’ll- remove the skin of peanut and coarsely pound them - now in the same pan, take 1/4 cup Daaliya, 2 tbs of sesame seeds and dry roast them as well- onc