Need a quick Diwali sweetdish? This TASTY & EASY BARFI is a winner! Complete recipe: Ingredients for Barfi - Milk Powder / मिल्क पॉवडर - 2 cups - Ghee / घी - 4 tbsp - Milk / दूध - ½ cup - Granulated Sugar / पीसी शक्कर - 1 cup Ingredients for colour & flavouring - Orange food colouring / ऑरेंज फ़ूड कलर - 2 drops - Green food colouring / हरा फ़ूड कलर - 2 drops - Almonds / बादाम - 9-10 - Pistachios / पिस्ता - 12-15 - Cashews / काजू - 9-10 - Saffron / केसर - ½ tsp - Elaichi powder / इलायची पॉवडर - 1 t

Easy-to-make Barfi, just in time for Divali 😊 FULL RECIPE: https://goo.gl/afSrUk Subscribe to our YouTube to get our latest recipes 1st: YouTube.com/c/FoodieNation | Foodie Nation

Besan Barfi: bit.ly/2Mz2iYh Rava Ladoo: bit.ly/2C2WUaQ Besan Barfi Recipe | Besan Ki Chakki | Besan Ki Mithai with step-by-step photo and video recipe. Barfi recipes are common types of Indian sweets and snacks prepared for all major occasions. Basically, it can be prepared with all types of flour, nuts, or dry fruits, but certain flours are ideal for preparing this burfi. One such barfi recipe is besan ki burfi which uses chickpea flour that results in one of the smooth and creamy textures for

Easy Barfi Recipe Makes 80 small pieces In todays video I show you step by step how easy it is to make Barfi / Burfi. For the syrup / phag - 1 1/2 cups sugar 1/2 cup water --- 5 cups full cream milk powder 1/4 tsp cardamon 2 tbsp ghee 2 tbsp nestle cream / table cream / media cream 1/4 cup pureed ginger 1 tsp ghee additional ------ Sprinkles | Trini cooking with Natasha