The bell pepper (also known as sweet pepper, paprika, pepper, capsicum / ˈkæpsɪkəm / [1] or, in some parts of the U.S. Midwest, mango[2]) is the fruit of plants in the Grossum Group of the species …

Apr 17, 2025 · There are so many types of peppers. Some are easy on the taste buds; others are a mild form of torture. So how hot can you go? Let’s find out with a few selected varieties listed below.

Dec 12, 2025 · pepper, (genus Capsicum), genus of more than 30 species of flowering plants in the nightshade family (Solanaceae), several of which are extensively cultivated for their edible, often …

In this post, we’ll explore the different varieties of pepper, how to use them effectively in your cooking, and why freshly ground pepper makes all the difference. You’ll also learn about the fascinating …

Sep 30, 2024 · This guide to need-to-know pepper varieties will help you navigate grocery stores and farmers markets so you’ll pick just the right pepper for your dish—whether you’re looking for mild, …

Discover a comprehensive pepper identification chart that showcases a variety of peppers, from mild to fiery hot! Learn about their flavors, heat levels, and best uses in cooking with this detailed guide to …

Oct 16, 2024 · Bell peppers are low in calories and high in nutrients, including several important vitamins, including vitamin C. You'll get 120 milligrams of vitamin C from just 1 cup of chopped green …

Jan 8, 2025 · Experts explain what peppercorns are, how to use them, and how long they lasts when properly stored. Plus, find out which types are most popular among home cooks.

Sep 2, 2025 · The mildest pepper is the bell pepper, which has 0 Scoville Heat Units. Other mild varieties include aji dulce, banana peppers, corni di toros, cubanelles, and Carmen peppers, all of …

Jun 6, 2019 · Below we broke down each type of pepper, and included their SHU measurements, so you can know exactly when and how much heat you’re adding to a dip or skillet supper.