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  1. Chocolate - Wikipedia

    Chocolate is a food made from roasted and ground cocoa beans that can be a liquid, solid, or paste, either by itself or to flavor other foods. Cocoa beans are the processed seeds of the cacao tree …

  2. Chocolate | Definition, History, Types, Production, & Facts | Britannica

    Dec 22, 2025 · Chocolate, food product made from cocoa beans, consumed as candy and used to make beverages and to flavor or coat various confections and bakery products. Sweet chocolate is made …

  3. 13 Different Types of Chocolate—Everything to Know - Parade

    Aug 21, 2025 · We talked to legendary French pastry chef and chocolatier Jacques Torres to find out all you need to know about 13 different types of chocolate.

  4. History of Chocolate: Cocoa Beans & Xocolatl | HISTORY

    Dec 14, 2017 · Chocolate is made from the fruit of cacao trees, which are native to Central and South America. The fruits are called pods and each pod contains around 40 cacao beans. The beans are …

  5. Chocolate Chocolate Chocolate Company - Handcrafted Artisan …

    Artisan Chocolates made with Clean and Fair Trade Certified Ingredients. Chocolate Truffles, Sea Salt Caramels and Craft Chocolate Bars. Made in Saint Louis, Missouri by a family of artisan candy makers.

  6. Premium Chocolate | No Melt Guarantee | Home | Chocolate.com

    Make your mouth smile with the world's largest online selection of chocolate. Explore our decadent chocolate creations & limited-edition gifts hand-crafted by award winning chocolatiers.

  7. Best Gourmet Chocolate in New York | Jacques Torres Chocolate

    3 days ago · Jacques Torres Chocolate creates the best gourmet chocolate in New York. Shop our famous chocolate chip cookies, bars, bonbons and more — all made with REAL ingredients.

  8. What is Chocolate? - NCA

    How is it made? To make chocolate, cocoa farmers crack open the pods, scoop out the seeds, ferment them and dry them. The beans are shipped to factories all over the world, where manufacturers …

  9. Chocolate Science | MIT Laboratory for Chocolate Science

    Why is chocolate such a perfect food? Learn about the composition, production process, and scientific aspects behind chocolate that yield its unique flavors & textures.

  10. Gourmet Chocolate by Lindt for Every Occasion | Lindt USA

    Shop the luxurious exclusive assortment of LINDOR truffles, EXCELLENCE chocolate, and Lindt premium gifts! Customize your own flavors, order a box of your favorite gourmet Lindt chocolates, …