The Mickey Finn bucktail streamer has been catching North Country trout and salmon since the 1930s. Learn the history and ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

The ingredient list was on the longer side, but the process was easier than I expected. The dish was delicious, and I especially loved the sauce — but next time, I'll add less salt. Easy dishes aren't ...

It’s never too early to prepare your winter fly box. Here are some of our don’t-leave-home-without fly patterns for the coming season: Akin to Charlie Craven’s Two-Bit Hooker, this Dream Cast pattern ...

Shrimp plays double duty in this easy congee recipe. The shells add tons of flavor to the broth used to cook the rice, and the shrimp is chopped into small pieces for slight sweetness in every bite.

You will begin to depend more on yourself and less on gadgets and gear. More on "a feeling" and less on what the textbooks say. When you hook into a fish—especially a big one—chaos comes fast. The ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay Seasoning, and you are good to go with this simple and flavorful shrimp recipe.

There are many interpretations of the classic Italian pasta dish spaghetti al limone, or spaghetti with lemon. Some call for an Alfredo-like sauce made with heavy cream, butter and Parmesan, while ...

This recipe is perfect for summer. With its refreshing ingredients and acidic kick, it keeps parties lively. Technique tip: It's important to use fresh citrus for this recipe. Bottled juices are not ...

Decisions, decisions. If you’re a fly angler, you have lots to make. Yes, there are plenty of different lures on tackle-shop shelves, but not nearly as many as there are different fly patterns in well ...

Coconut milk, dendê oil, and habaneros add more than just flavor to this simple shrimp stew. Jane Sigal is a food and travel writer and editor based out of Newport, RI. Sigal was Food & Wine's senior ...