Shellfish are extremely important to various ocean ecosystems globally, yet they are some of the most overlooked species. One example is the Atlantic giant cockle, which feeds on plankton, helping to ...

Burrowing shrimp are a well-documented native pest species in Willapa Bay that have been a nuisance to bottom-culture ...

From classic raw bars to cozy neighborhood gems, Seattle is packed with top-tier oysters. These local favorites deliver fresh ...

The waters of Boston Harbor are now clean enough that shellfish from its outer communities can be eaten without first running ...

Trista Chan is a registered dietitian and hormone health expert with experience supporting the health of people navigating hormonal and metabolic challenges. Eating shellfish regularly supports immune ...

More than five dozen people have been sickened after eating shellfish that was contaminated with a life-threatening bacteria. The CDC and FDA are working to investigate a salmonella outbreak tied to ...

These thieves are just shell-fish. Almost half a million dollars’ worth of lobster en route to Costco stores was stolen after sneaky thieves used a new trick to make off with the succulent seafood.

In my final year of college, I took a class called “CINEMETA,” a hybrid of film and philosophy that treated movies like living thought experiments. The syllabus was deeply curated and delightfully ...

CHARLESTON — Bushels of steamed oysters will be back on tables as South Carolina’s shellfish harvesting season begins. The start of October marked the opening of the recreational and commercial ...

CHARLESTON, S.C. (WCBD) – October 1 marks the beginning of the 2025-26 recreational shellfish harvesting season (clams and oysters) in South Carolina coastal waters. The season, officially getting ...

CHARLESTON, S.C. (WCSC) - The new season for recreational shellfish harvesting is set to officially begin in less than two weeks. The 2025-2026 harvest season for clams and oysters will begin a ...