Some of the greatest evenings come together when you’re a plane ride away from the siren call of your sofa. That’s why, for ...
Erich von Däniken, the Swiss author whose books on the extraterrestrial origins of ancient civilizations brought him both fame and scorn, has died at age 90. Von Däniken’s ...
Taco Bell fans are calling it "a Christmas miracle" — but not everyone is feeling the holiday cheer. The fast-food giant announced that its cult-favorite Quesarito returned to menus nationwide Dec. 18 ...
Taco Bell keeps dropping holiday surprises for customers. After announcing the return of two popular menu items last week, the fast-food chain is at it again with another fun update for fans. On Dec.
Taco Bell is adding a trifecta of dishes to its menu. One entrée is a returning item, the popular Quesarito, while the other two limited-time items share a garlic theme: Cheesy Dipping Burritos served ...
MUSKEGON, MI - Imagine your late-night craving creation made it to the neon lights of your favorite fast-food restaurant’s menu. That’s what happened to 24-year-old Brock Horton of Holton, a small ...
There's been talk of Disney/20th Century Studios potentially developing a new Alien Vs. Predator movie since Fede Álvarez's brought the acid-blooded beasts back to the big screen in Alien: Romulus, ...
Three new limited-edition items have been added to Taco Bell’s U.S. menu, which have all been designed by Taco Bell customers. Taco Bell launched a contest earlier this year that encouraged fans to ...
HONOLULU (KHON2) — Taco Bell has opened its menu to the people who know it best. The new Fan Style Menu arrives in Hawaiʻi today, Nov. 20, and brings three items created by everyday fans. The idea ...
The Taco Bell fans have spoken. With over 40,000 submissions, the fast-food chain selected three fan creations to add to its new Fan Style Menu. Taco Bell customers will soon be able to order three ...
Taco Bell’s Fan Style Menu, which features three customer-made twists on classic items, is available starting Nov. 20 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes ...