Nick Edwards, PhD, CEO of Potato, has a “burning desire” to speed up scientific discovery. In an interview with GEN, he explained how Potato’s AI “scientist,” named Tater, recently replicated a main ...

“Soil Science: The Dirt on Dirt,” a new class and lab — ERT 404LLB and ERT 504, respectively — in the Department of Earth Sciences brings together students from varying disciplines to unearth soil’s ...

LABLINES: “Linking Arts and Biology through Lines & Narrative for Engaging Science,” is set to launch at Tufts this semester.

Learned risk-taking behaviours can persist for years after leaving the lab — and even after taking on a new research topic.

Biochemist Eric Johnson's one-week Intersession course introduces students to the complex processes used to make brandy and ...

A University of Wyoming faculty member wants to help college students become better writers of science by giving academics ...

This recognition celebrates their contributions to the region's technology, innovation, and entrepreneurship ecosystem.