Aloo paratha is probably the most popular stuffed paratha in India. The filling is made with spiced mashed potatoes, making ...

Pearl millet paratha, a staple in many Indian households, is gaining popularity as a nutritious breakfast option ...

A healthy kalonji paratha made with everyday ingredients, offering a nourishing breakfast that supports immunity and adds ...

According to the release, the ministry has been emphasizing on the relevance of Shatavari in achieving the Panch Pran Goal ...

Eggs are a nutrient-dense food item that provides multiple health benefits, from boosting brain health to stabilising blood ...

During winter mornings, the craving for something warm, crunchy, and flavorful becomes almost irresistible. With fresh and ...

Not everyone is aware that Phool Makhana, also known as Foxnut, is not a nut but the seed of a variety of water lilies that grows abundantly in the country’s eastern regions. It is widely consumed in ...

Having kala chana for breakfast is all about balance. It gives comfort and flavour without involving any elaborate cooking.

Take a look at these comforting amla dishes that one can make at home and enjoy during winter months.

Consider this your excuse to travel for one thing and one thing only: an unforgettable meal.

Ditching solid meals for a nutrient dense breakfast soup can revolutionise your energy levels and metabolic health. This ...

The rendang ($34) comes with pulled stewy spicy smoky oxtail (Kelang’s Caribbean influence), rounded out with a delightful ...