It’s said that the man who discovered umami realized he was consuming a unique taste while eating a bowl of kelp broth. We can only hope that the next great discovery comes to us over our own ...

Smell and taste can certainly make or break someone's eating experience. But in Korea, you must consider the siwonhan-mat ...

For more than a century, umami—the fifth basic taste alongside sweet, salty, sour, and bitter—has helped shape how people ...

The word "umami" pops up a lot nowadays, but it's often used as a bit of a marketing buzzword or just as a way to say something tastes really good. Technically speaking, however, the secret of umami ...

Have you ever noticed how melted ice cream tastes sweeter than frozen scoops? Or how soup that is too hot barely has any ...