Over at Little Toyko’s Spice Table, chef-owner Bryant Ng is kicking off a week of deals and specials starting this Monday, March 5th and ending March 10th, one year to the day since he opened its ...

S. Irene Virbila Looks Back on 2011’s Best; Gold Spies Curly FriesElsewhere, Jonathan Gold targets Bryant Ng’s Spice Table as the bulls-eye of L.A.’s coherent new dining scene. Spice Table Serving ...

I don’t normally share my dreams for fear of armchair Freudian shrinks potentially mangling my unconscious, nocturnal frolics and misinterpreting them into something sinister or kinky. But this ...

Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he reviews The Spice Table, the new Singaporean restaurant from Bryan Ng, a former chef at Mozza. He likes the ...