Sole is a delicate but firm white fish that needs only a flash in the pan with butter and lemon to be delicious. But when tomatoes and basil are at their best, they’re perfect as a topping for this ...

A fine plate of sand dabs is the kind of thing you can imagine the hero of a Raymond Chandler or Dashiell Hammett novel ordering, maybe at Musso & Frank in Hollywood or Tadich Grill in San Francisco.

n In our quest to find a baked flounder recipe with wine and grapes from Peg Bracken's "I Hate to Cook Book," several readers who own the book wrote in to say they couldn't find that specific recipe ...

SEATTLE — Seattle Chef and restaurateur Rachel Yang is well known for her popular Seattle restaurants Joule, Revel, and Trove. She's partnered with Alaska Seafood to develop recipes for an initiative ...