SHREVEPORT, La. (KTAL/KMSS) — Too Good To Go, a global marketplace app that allows you to buy restaurant food before it gets thrown away. It saves you money, while restaurants, bakeries, and cafes ...

You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...

DENVER, Colo. — In some cities, trash from restaurants makes up 25% of the garbage going into landfills every single day. Restaurants are only second in producing food waste to families in their own ...

Tracking and paying close attention to the products and menu items that are not being used and thrown out is a great way to track habitual waste. Regularly assessing these specific items in the ...

WASHINGTON, D.C. — Ned Daryoush runs his family’s kabob restaurants in Washington, D.C. and Baltimore that his father founded 30 years ago. Food is at his family’s core and his father’s legacy. “My ...

A customer uses the Too Good To Go phone app. An app that looks to reduce food waste at local restaurants officially launches in Ohio next week. “What we do is we connect businesses who have food ...

We have a problem with food waste in the United States. According to a study done by the nonprofit ReFED, an estimated 31 percent of the U.S. food supply was wasted in 2023. This amounted to 63 ...

Tourism generates staggering waste in Bar Harbor, according to a survey carried out by University of Maine researchers this past summer. The 25 Bar Harbor restaurants that responded to the ...

Shuggie's Trash Pie chef David Murphy shares three easy recipes for transforming unloved leftover ingredients into delicious eats. One restaurant has a way to fight food waste: Making food out of ...

Starbucks has become the second quick-service restaurant chain after Chick-fil-A to join the U.S. Food Waste Pact: a national voluntary agreement created in partnership between nonprofits ReFed and ...