Right now the #1 buzzword in tequila is “additive-free.” Drinkers are opting for bottles that are distinctly agave-forward and not full of filler and brands are rushing to declare themselves ...
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Is ‘Additive-Free’ Tequila the New 100% Agave?
The conversation has shifted to highlight producers that omit glycerin, sweeteners, and other additives in their product. But is additive-free the only indicator of quality? In 2012 Grover and Scarlet ...
A federal lawsuit and new scrutiny from Mexico’s tequila regulator have upended the booming “additive-free” tequila movement, calling into question how transparency claims are used on bottles and in ...
Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. Weber Ranch Vodka, made from 100% Blue Weber agave, has ...
Right now additive-free is all the rage in tequila. Honestly, it’s popular with good reason. Now let’s be clear, additive-free doesn’t always equal good tequila, but when you consider you’re paying ...
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