Here’s a flavorful, restaurant-worthy recipe for a light yet satisfying dish that brings together umami-rich miso cod with a ...

If you're a fish lover and regularly turn to salmon, tuna and swordfish for healthy, pescatarian-friendly dinners, then we have another option for you to try: cod fish. White fish doesn't always get ...

Everyone seems to be zoomed in on protein these days, but while protein is important, I suggest an expanded nutritional perspective. Instead of focusing on that one nutrient, consider a meal’s PFD — ...

He recently dropped by "GMA3" to show us his spin on fried rice. Chef Michael Schulson is known for elevating simple dishes. The restaurateur is known for numerous restaurants around the country, ...

Omakase: Chef Jamel Jones creates a coursed menu of nigiri with the best fish that they have that day. Guests have omakase options: 10 pieces for $60 at lunch, 14-course omakase available Sun, Tues, ...

I can’t think of a better way of celebrating National Seafood Month than with the seasonal harvest of a regional favorite: Pacific Northwest wild black cod. Sometimes referred to as sablefish or ...

What it is: Miso-glazed cod with Chinese broccoli and miso butter sauce.But where it at? Where it at: China Grill, 404 Washington Ave., Miami Beach; 305-534-2211. Other CG deals and squeals: BYO wine ...

A selection of signature dishes at Nobu Los Angeles, including black cod miso, crispy rice with spicy tuna, hearts of palm salad, tai sweet shiso with crispy shiitake and fried okra with garlic ponzu.

Here are 3 delicious recipes from Bonnie Chung that elevates everyday meals with the unexpected umami ingredient of Miso ...