Microalgae excel at capturing carbon dioxide and converting it into high-value compounds such as lipids (oils) and terpenoids ...

Singapore-based biotechnology company Umami Bioworks has announced advancements to its artificial intelligence (AI) ...

Don't want your home-cooked food to taste burned and greasy? Using oil with a high smoke point is key, and one type takes the ...

NEW ORLEANS, April 7, 2013 — Scientists today described technology that accelerates microalgae's ability to produce many different types of renewable oils for fuels, chemicals, foods and personal-care ...

There’s a new cooking oil in town, folks. Algae oil has recently made waves in the cooking world in part to Algae Cooking Club, a brand new algae-based cooking oil. The brand has offered homecooks a ...

(Nanowerk News) A team of scientists led by Nanyang Technological University, Singapore (NTU Singapore) has developed a method to effectively produce and extract plant-based oils from a type of common ...

There are approximately 100,000 species of microalgae, each with their own distinct set of properties. This diversity allows microalgae to flourish in almost every environment on Earth. Mostly they ...

Tiny, sun-powered organisms found in freshwater pools could soon fuel Hawaiʻi's sustainable future. Researchers at the ...

A team of scientists have developed a method to effectively produce and extract plant-based oil from a common microalgae that, they claim, could be a ‘healthier and greener’ alternative to palm oil.

Microalgae (phytoplankton), unlike macroalgae (seaweed), are single-cell microscopic organisms that live in freshwater or marine ecosystems. Through their growth, they produce biomass, which is ...