On pancakes, waffles, oatmeal, and more, Americans love maple syrup. The rich flavor is one reason why it’s so popular, as is its reputation as a good-for-you "natural" sweetener. But don’t fall for ...

Swapping sugar for maple syrup can offer many health and taste benefits, but it's important to learn the crucial step you ...

Nothing goes better with a stack of pancakes or waffles than a generous pouring of maple syrup, but does it have any nutritional benefits? Maple syrup is derived from. the sap of maple trees, which ...

Maple syrup poured over pancakes, waffles or French toast is a sweet breakfast comfort food, especially on cold winter days. It has a distinct taste and aroma with notes of caramel, butterscotch and ...

Honey and maple syrup offer more nutrients than sugar but still need to be consumed in moderation as all are added sugars. Both honey and maple syrup have a lower glycemic index than white sugar, ...

Dr. Andre Marette, PhD, was the lead scientist for first human trial substituting refined sugars with pure maple syrup. The study found significant improvement in multiple cardiometabolic risk factors ...

Here’s some sweet news: Maple syrup may be one of the best healthy food trends of the year. According to New Hope Network, the industry enjoyed record-setting production, and consumer packaged sales ...

You probably know that getting too much sugar isn’t good for you, and that there are health concerns about using artificial sweeteners, such as aspartame. But we all want something sweet on occasion.

If eating locally is important to you, then the next time you have a long run or race in Vermont, consider UnTapped. Planned to debut this fall, UnTapped is the Vermont maple syrup brand Slopeside ...