Chestnuts are one of my favorite foraging foods. The chestnut we have is the Chinese chestnut as most of the American chestnut trees were wiped out many years ago. Here in my area, Western North ...

Roasting chestnuts at home lets you enjoy their sweet, toasty aroma wafting through your kitchen well before you eat them. Whether you pick them straight off the tree during their harvest season in ...

Chestnuts are making their seasonal appearance right now, over open fires and otherwise. And if these buttery delights aren’t part your regular winter routine, we’re here to help. For starters, when ...

If the Starbucks Chestnut Praline Latte is your go-to holiday coffee order, you'll love this easy homemade version. It's made with espresso, creamy steamed milk, a homemade chestnut praline syrup, and ...

When roasted, they're the essence of Christmas, but chestnuts are far too versatile to be just a festive fixture.

Christina travels to an ancient town in Tuscany that has produced chestnuts for centuries. Chestnuts have been a food source for thousands of years. They can be eaten raw, roasted, ground into flour, ...