Here's when it's necessary and when it's not.

Parchment paper and aluminum foil are two kitchen staples you can use to line your baking sheets when roasting vegetables.

If you've ever needed a homemade pastry bag in a hurry, this parchment paper cornetto trick is a game-changer in Italy.

We’re sharing genius ways to use this household staple, with several that go beyond the kitchen, to help you make the most of ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. In a lot of cases, parchment paper and aluminum ...

Dear Heloise: I like to use parchment paper when baking, especially when something might bubble over onto a baking pan. However, the paper is difficult to lay without it curling up. My solution is to ...