Rice is a real pantry hero: an integral part of any weekly meal rotation, and one of the most versatile food staples I can think of. But often mine turns out a little gloopy, or stuck to the bottom of ...

I’m not here to argue, but I can absolutely say that a single bay leaf added to a pot of rice as it cooks will infuse every grain with a subtle, almost pine-like fragrance and a delicate, herbal ...

If you have a good rice cooker, rice is one of the simplest things to cook. If you don't, it can be pretty tough to nail the perfect texture -- al dente, with just the right amount of fluffiness, ...

Making a pot of perfectly fluffy rice is a deceptively simple task. There aren’t a lot of steps that stand between you and cooked rice, but the choices you make during this brief process can have a ...

A person scoops cooked white rice from a black pot with a wooden spoon - kazoka/Shutterstock Cooking rice feels deceptively simple until you realize the instructions on the bag don't scale. Double the ...