The purple tomato was altered to make it taste better and boost nutrition.

A genetically modified purple tomato enriched with added anthocyanin - a powerful antioxidant found in berries - may provide ...

Purple tomatoes are due to hit shelves this year, packing possible health benefits. Here’s what you need to know.

Dr Pegler said the purple tomato was "Australia's first commercially approved genetically modified (GM) crop whose primary ...

Purple tomatoes, created using genes from the edible snapdragon flower, are set to appear in supermarkets and on menus, promising a striking colour and potential health benefits.

A USDA-approved genetically-modified tomato hasn’t hit store shelves yet but is already causing quite a stir. Developed by a team of scientists, the juicy veggies are being touted by nutrition experts ...

The antioxidant and health properties of blueberries and blackberries are well known, and now those same properties are in a new product coming to Australian shores this year.

A recent study has identified microRNA396 (miR396) as a pivotal negative regulator of shoot regeneration in tomatoes, marking a significant advancement in plant genetic engineering. This discovery ...

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