(MENAFN- IMARC Group) Garlic powder is a dehydrated and finely ground form of garlic, widely used as a seasoning in culinary applications due to its strong flavor and long shelf life. It is preferred ...

Garlic (Allium sativum) an age long spice used in flavoring and cooking. History has shown that its use as in medicine is as old as the history of man. Research has shown that application of Garlic ...

All the varieties of garlic powder, an essential worker in America's pantry of spices and a powerhouse of flavor that requires minimal effort — a boon to labor-weary cooks in the quarantine era.

Tadka, also known as tempering, is the process of heating oil or ghee and adding spices to release their flavours. Read on. Tadka is the process of heating oil or ghee and infusing it with spices, ...

Before the shutdown, most food media content was geared toward foodies and cooking enthusiasts, a community with a strong desire to learn about all the esoteric ingredients and equipment that people ...