Add Yahoo as a preferred source to see more of our stories on Google. Although insects are not generally considered a staple of American diets, eating them is quite common worldwide. In recent years, ...

As ultra-processed foods face backlash, a natural and eco-friendly protein source is finding its way onto Australia’s breakfast table. AUSTRALIA, August 26, 2025 ...

Once an exotic curiosity, cricket protein is becoming an accessible daily staple for health-conscious and eco-minded Australians. AUSTRALIA, August 29, 2025 ...

That creepy-crawly feeling you get thinking about eating bugs? It might be time to get over it. While Western cultures still wrinkle their noses at insect protein, a quiet revolution is transforming ...

Exo Foods makes protein bars with an unusual ingredient: cricket flour. Exo co-founders Greg Sewitz and Gabi Lewis join Lunch Break to explain why they're betting their bars will be a success in the ...