With its delicate, flaky texture, fish is not an easy thing to cook, no matter the method. Luckily, the 10-minute rule makes ...

Meaty white fish like skate stand up so well to briny vinegar - Lizzie Mayson and Kitty Coles We all love a few shakes of the vinegar bottle over our fish at the chippy. This preparation is just as ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...