Sipping a cup of coffee is a beloved and often critical part of many people’s day. But it does more than provide a pick-me-up when you’re feeling tired or foggy. A powerful antioxidant called ...

Cold coffee and hot coffee offer similar benefits, but the healthier choice depends on caffeine sensitivity, digestion, added ...

During exams, students tend to consume more coffee than they should. This what makes them feel full so soon and deplete their ...

If you have GERD – aka acid reflux – you know how downright nasty it can be and how difficult it is to tie directly to a particular food or beverage. But, research shows that while “hot brewed” coffee ...

The study of coffee chemistry and extraction techniques delves into the complex interplay of biochemical compounds and the methodologies used to liberate them from roasted coffee beans. This field ...

"Heating in the microwave has one benefit: It is fast. Heating your coffee causes all the good tasting and smelling compounds in the brew to escape faster. If you heat over a long period of time on ...