The ‘clean label’ trend does not remain stagnant. Mintel’s Emma Schofield, Associate Director, Global Food Science, reveals how the trend is evolving in the face of changing regulation, interest is ...
CHICAGO — Consumer perceptions have shifted, and many are focusing on buying products they consider cleaner and healthier. In response, they are turning their attention and wallets to clean label ...
Ingredient labels are more important than ever to consumers and food manufacturers. Survey after survey shows consumers read labels, base their buying decisions on their content and are willing to pay ...
CHICAGO — Just when product developers thought they had gained an understanding of consumers’ expectations of clean label — simple ingredients, nothing artificial and minimal processing — plant-based ...
1% in 2025. Honestly, those numbers tell us something powerful about where consumer preferences are heading right now. When asked about the fastest-growing consumer demand in food products, 50% of ...
Made from cane sugar, Incredo's patented products deliver “supercharged sweet solutions” resulting in significant sugar reduction. CIRANDA and Incredo's new partnership kicks off at Supply Side Global ...
As food science matures and tastes change, consumers are choosing to buy food that’s processed, transported and sold without the aid of artificial preservatives. While the debate over the use of some ...
Everybody wants “clean” labels. But, what does that mean? With no legal definition, “clean” labeling encompasses a wide-range of claims, such as natural, healthy, -free, simple, small-batch, no ...
Class action lawsuits filed against food and beverage companies surged last year – reversing a multi-year downward trend but still falling significantly short of the 10-plus year high in 2021, ...
Ottawa, Nov. 13, 2025 (GLOBE NEWSWIRE) -- The global clean label products market size stood at USD 401.62 billion in 2024 and is predicted to increase from USD 425.32 billion in 2025 to reach nearly ...
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