The chicken before me had neither lived nor died, but it did look really tasty. Five stories up, in a sunny event space tucked away in New York City’s Little Italy earlier this month, chefs had been ...
In a significant leap toward sustainable food innovation, scientists at the University of Tokyo have created the most realistic lab-grown chicken to date, complete with muscle texture and structure ...
At a lab in Tokyo, a machine that looks nothing like a chicken might just be the future of poultry. Cultured meat is already a proven technology, but the biggest problem isn’t growing cells — it’s ...
Whether it's barbecued, breaded, roasted, grilled or poached, chicken is firm favourite across the world. Now, scientists have put a modern spin on a classic chicken dish - the humble nugget. Experts ...
Scientists have grown a nugget-sized piece of chicken using a new method that can deliver nutrients and oxygen to artificial tissues, marking a major breakthrough in cultured meat. While labs have ...
(CNN) – In a world-first, pet food made with lab-grown meat is now available in the United Kingdom. Chick Bites is a plant-based treat that contains 4% chicken meat cultivated in a lab. The product is ...
Uma Valeti slices into a pan-fried chicken cutlet in the kitchen of his startup, Memphis Meats. He sniffs the tender morsel on his fork before taking a bite. He chews slowly, absorbing the taste. "Our ...
Holly has a degree in Medical Biochemistry from the University of Leicester. Her scientific interests include genomics, personalized medicine, and bioethics.View full profile Holly has a degree in ...
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