A medium-rare flank steak is served in family-style cuts on a black serving board - The Food Group/Shutterstock If you're getting ready to entertain a group of people for dinner, steak is always a ...

Pépin’s mac and cheese is a simple stovetop version built around a classic béchamel sauce with cheese added at the end. There ...

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Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

If you're getting ready to entertain a group of people for dinner, steak is always a crowd-pleasing choice. However, cooking ...