Fig and Pecan Bread Pudding with Carmelized Sugar/Bourbon Sauce Makes 12 servings 2 cups heavy cream 6 whole eggs 1 cup light brown sugar 1 teaspoon ground cinnamon 1 teaspoon orange zest 4 cups cubed ...
Full of deep, warm flavors, my take on bread pudding is an ideal make-ahead recipe that is quick to execute and will hold for at least two days. This decadent dish is equally delicious served at home ...
Use the 2 tablespoons of butter to generously butter your baking dish, set aside. Arrange the bread cubes on a baking sheet and dry the bread in a 200˚F oven until very dry, but no color. Transfer to ...
This casserole, adapted from Southern Living, is a fine addition to the holiday table. Makes 8 servings. 1 pound peeled, medium-size raw shrimp, roughly chopped; save some for garnish, if desired 3 ...
Bananas Foster and bread pudding are two of the most popular desserts in New Orleans. So in honor of the over-the-top nature of Mardi Gras, we decided to take a more-is-better approach and combine ...
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