For many years, we’ve heard that eating red meat, particularly beef, might increase the risk of cardiovascular disease. But that doesn’t mean all beef has the same effect. Many large-scale studies ...

A common belief in the food domain is that red meat is harmful to metabolism, unlike white meat. However, a recent study ...

UNIVERSITY PARK, Pa. — Eating moderate amounts of lean beef as part of a Mediterranean diet does not increase an emerging risk factor for cardiovascular disease, according to a new study by an ...

New clinical trial evidence suggests that replacing an American-style diet with a Mediterranean eating pattern, while still consuming lean beef, can significantly reduce TMAO levels and enhance gut ...

BRYAN, Texas (KBTX) - The medical outreach program of the Texas Beef Council takes research-based data to doctor’s offices to promote beef as a valuable part of most diets. “We take peer-reviewed ...

For years, people at risk for diabetes have been told to swap their steak for chicken. Now, research suggests that advice might need rethinking. A study published in Current Developments in Nutrition ...

The protein craze is in full swing and beef consumption is on the rise, particularly in the US, where health agencies are ...

A controlled trial examines how different protein choices influence metabolic health, offering new insight into diet and ...

New surveys show more Americans are adding meat to their meals, a shift New Mexico ranchers say supports the state’s role in beef production.

Simply put — I am a very happy carnivore. Life without beef would be... depressing. Yes, I know the anti-meat cops have declared that one person's steak is every person's poison. But I believe beef ...