Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced chef and recipe developer who graduated from the Culinary Institute of America. She co-authored the cookbook Simple Art ...

I love Thai food. I love the robust flavors used and the ease of many of the recipes. While I could probably eat out for Thai food every day, I don’t think my bank account would like that. I ...

Chicken recipes abound, but this tomato and basil topped bruschetta chicken is something totally different. Here's how to ...

Add Yahoo as a preferred source to see more of our stories on Google. “Bring something new to your holiday dinner table with corn krapow. This vegetarian twist on pad krapow (aka spicy basil chicken, ...

I was puttering around the house (folding laundry maybe?) when my husband yelled from the garage to grab a sweatshirt and come outside. Typically, I would have said something like "just a sec," but ...

Fresh and fragrant basil leaves are the highlight of this Thai dish. Chicken chunks tossed in Oriental flavours of oyster sauce, fish sauce, soy sauce and garlic. Add the yellow and rec bell peppers ...

Pitmaster Chris Lilly is authentic as it gets when it comes to barbecue. Here, he shares two recipes that require just five ingredients each: grilled airline chicken breast with basil butter and ...

A high protein bowl full of flavorful ingredients such as lime juice, fish sauce, and sesame oil. This recipe contains shirataki noodles and cucumber “noodles,” much like zucchini noodles. However, if ...

The author of Food For Life says this protein-packed dish is "so easy to put together" The author of Food For Life says this protein-packed dish is “so easy to put together” 2 tsp. extra-virgin olive ...

This bowl is high in protein and fiber while being low in calories. This recipe contains cucumber “noodles,” much like zucchini noodles. Cucumbers are associated with benefits such as lowering blood ...