Aflatoxin is a potent carcinogen produced by the Asergillus flavus and Aspergillus parasiticus molds, which grow on corn, peanuts, cottonseed, milk, walnuts, pistachios and Brazil nuts. The ...

Aflatoxins are naturally occurring cancer-causing toxins produced by a mould fungus that attacks crop such as maize, peanuts, cottonseed and tree nuts, according to online publication cancer.gov The ...

Aflatoxins are naturally occurring cancer-causing toxins produced by a mould fungus that attacks crop such as maize, peanuts, cottonseed and tree nuts, according to online publication cancer.gov The ...

Amid the GMO debate, one researcher is striving to use genetic modification to not just improve crop health, but potentially save consumer lives. Aspergillus, which creates carcinogenic aflatoxin, can ...

The Food and Agriculture Organization (FAO) estimates that 25% of global food crops are contaminated with different types of fungal toxins, such as aflatoxins, highly toxic and carcinogenic substances ...

Aflatoxin is a toxin produced by fungi and these fungi grow well under hot and humid conditions in decaying vegetables in soil Aflatoxins were isolated and characterized in the 1960s after the spread ...

In the midst of rumors and anti-GMO rhetoric, one researcher is striving to use genetic modification to improve crop health as well as potentially save consumer lives. Aspergillus, which creates ...

Rho GTPases Cdc42 and RacA share significant sequence homology and are conserved among eukaryotic species. These proteins act as molecular switches in various signal transduction pathways by cycling ...

The permitted level of aflatoxin in groundnut for human consumption, according to international standards, is 4 parts per billion (ppb) in the European Union and 20 ppb in the US. India, being ...

Scientists say there is an urgent need for aflatoxin control strategies in Pakistan's feed supply chain to improve animal health, productivity, food safety and exports of animal-based products. Coles ...